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Line Cook/Prep Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $16.00
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
Health and Wealth Benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a well-established casual dining restaurant chain acclaimed for serving delicious made-from-scratch meals crafted with quality ingredients. Known for providing a warm and inviting atmosphere, Cheddar's has built a loyal customer base who come back for their signature dishes that are both flavorful and comforting. The company prides itself on a culture that values teamwork, respect, and employee growth, positioning itself as more than just a place to work but a community where individuals are treated like family. Cheddar's commitment to excellence extends beyond the food; it emphasizes superior customer service, a clean and welcoming environment, and... Show More

Job Requirements

  • Ability to perform physical tasks such as standing for long periods and lifting moderate weights
  • Flexibility to work various shifts including weekends and holidays
  • Must be able to follow safety and sanitation protocols
  • Reliable and punctual with good time management skills
  • Ability to work well under pressure and in a team environment
  • Basic English comprehension for following instructions
  • Must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a kitchen or food preparation environment is beneficial
  • Ability to work in a fast-paced team setting
  • Strong attention to detail and commitment to food safety
  • Good communication skills and a positive attitude
  • Willingness to learn and adapt to new procedures
  • Basic cooking skills and knowledge of kitchen equipment usage

Job Duties

  • Prepare and present dishes according to company recipes and standards
  • Dice, slice, bread, chop, mix, and grill ingredients as required
  • Maintain the highest safety and sanitation standards daily
  • Ensure quality control on all food products before serving
  • Collaborate with team members to deliver efficient kitchen operations
  • Follow food handling and storage guidelines strictly
  • Clean and organize kitchen workstations and equipment regularly

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.