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Line Cook/Prep Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $20.00
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Benefits

Dental Insurance
employee discount
Health Insurance
Referral program
Vision Insurance

Job Description

Lupe Tortilla Mexican Restaurant is a well-established dining destination renowned for its authentic Mexican cuisine and vibrant atmosphere. This restaurant prides itself on delivering exceptional culinary experiences by using high-quality ingredients combined with traditional recipes and contemporary cooking techniques. Located in a community-oriented region, Lupe Tortilla fosters a people-first culture that emphasizes teamwork, respect, and continuous growth among its employees. The restaurant is committed to providing a fast-paced and engaging work environment where team members can thrive personally and professionally. With a reputation for innovation and excellence in Mexican dining, Lupe Tortilla is not just a place to enjoy a... Show More

Job Requirements

  • Must be 18 years or older
  • High integrity
  • High energy
  • Enjoy working on a team
  • Organization skills
  • Ability to obtain a food handler certification
  • Experience a plus

Job Qualifications

  • High school diploma or equivalent
  • Experience in food preparation or kitchen duties a plus
  • Ability to work efficiently in a fast-paced environment
  • Food handler certification or ability to obtain
  • Strong organizational and multitasking skills
  • High energy and team-oriented mindset
  • Excellent customer service skills

Job Duties

  • Maintain kitchen cleanliness and follow safety and sanitation standards
  • Execution of recipes of plates and food preparation provided by Lupe Tortilla
  • Maintain workspace restocking area as needed
  • Clean and sanitize all dishware, pots, pans, silverware and glassware throughout the shift
  • Execute opening and closing procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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