Cheddar's Scratch Kitchen logo

Line Cook/Prep Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
weekly pay

Job Description

Cheddar's Scratch Kitchen is a beloved chain restaurant renowned for serving delicious, scratch-made meals crafted with fresh ingredients and heartfelt dedication. Known for its warm and inviting atmosphere, Cheddar's prioritizes providing guests with memorable dining experiences that combine quality, comfort, and affordability. With a commitment to upholding high culinary standards and creating an environment where both guests and team members feel valued, Cheddar's has carved out a name in the casual dining sector across multiple locations. Their mission is to deliver classic American dishes, made from scratch, embodying home-cooked flavors and genuine hospitality. The restaurant’s identity is deeply rooted in... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Physical capability to stand for extended periods and perform repetitive tasks
  • Basic understanding of kitchen tools and equipment
  • Commitment to food safety and sanitation standards
  • Strong work ethic and reliability
  • Positive attitude and willingness to collaborate with others

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a fast-paced kitchen environment preferred
  • Knowledge of food safety standards and procedures
  • Ability to follow detailed recipes and instructions
  • Strong organizational and time management skills
  • Effective communication and teamwork abilities
  • Willingness to learn and adapt in a dynamic environment

Job Duties

  • Prepare food items according to standardized recipes and quality standards
  • Maintain cleanliness and hygiene in the kitchen at all times
  • Ensure compliance with food safety regulations and sanitation guidelines
  • Assist in inventory management and stock rotation
  • Collaborate with team members to ensure timely and efficient food preparation
  • Operate kitchen equipment safely and correctly
  • Contribute to a positive and motivating work environment

Job Qualifications

Experience

No experience required

Job Location

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