Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.82
Work Schedule
Flexible
Benefits
competitive hourly wage
tip share
flexible schedules
food discount card
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Employee support foundation
Job Description
Torchy's Tacos started its journey in Austin, Texas, in 2006 with a single food trailer, a passionate executive chef, and a clear vision: to serve innovative, high-quality tacos with unique flavors. Today, Torchy's operates over 130 restaurants nationwide, growing rapidly while maintaining its commitment to quality, authenticity, and great food. As a well-established casual dining restaurant chain known for its unique and Damn Good taco offerings, Torchy's places high value on creativity, teamwork, and customer satisfaction.
The role of Line Cook at Torchy's is a pivotal position within the kitchen environment where all the delicious food is prepared fres... Show More
The role of Line Cook at Torchy's is a pivotal position within the kitchen environment where all the delicious food is prepared fres... Show More
Job Requirements
- Must meet state and local requirements for food handler's certification
- Certification(s) must be obtained by first day or within local timeline
- Ability to stand for several hours
- Ability to bend stretch twist or reach for objects at various heights
- Ability to lift push pull or carry up to 40 pounds
- Open to varied work schedules based on restaurant needs
- Ability to serve guests with a high sense of urgency
- Ability to have fun
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience as a line cook or in a similar kitchen role preferred
- Knowledge of food safety and sanitation practices
- Ability to follow recipes and kitchen protocols accurately
- Strong teamwork and communication skills
- Certification in food handling or able to obtain as required
- Ability to work efficiently in a fast-paced environment
Job Duties
- Master the fry station ensuring fried items are cooked to perfection
- Operate the grill station cooking proteins and taco ingredients
- Manage the sauté station handling ingredients for flavorful dishes
- Operate steam equipment preparing steamed dishes with proper texture and flavor
- Assemble and build each taco to order meeting quality standards
- Maintain a clean and organized workstation ensuring food safety
- Collaborate with BOH team members to ensure timely and correct food preparation
Job Qualifications
Experience
No experience required
Job Location
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