Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k)
Employee Discounts
flexible schedules
Daily Pay
Job Description
Torchy's is a dynamic restaurant brand that originated in Austin, Texas in 2006, beginning with a simple idea, a dedicated executive chef, and a humble food trailer. Since its inception, Torchy's has grown to become a multi-state taco restaurant known for its passion for crafting the best damn tacos around. With locations spanning various states, Torchy's continues to amplify its mission to be "Damn Good," serving unparalleled tacos made fresh daily. The company's vision centers on delivering the best damn tacos to customers, always with an emphasis on quality and passion. Their motto, "Devil is in the details," encapsulates their... Show More
Job Requirements
- Minimum 2 years experience working in a fast-paced environment
- Open to varied work schedules and hours based on restaurant needs
- Must be able to stand for several hours
- Must be able to bend stretch twist or reach for objects on shelves at various height levels
- Must be able to lift push pull or carry heavy objects up to 40 pounds
- Ability to serve guests needs with a high sense of urgency
- Ability to have fun
Job Qualifications
- Minimum 2 years experience working in a fast-paced environment
- Ability to work varied schedules including nights and weekends
- Strong teamwork and communication skills
- Ability to maintain cleanliness and food safety standards
- Experience with multi-station cooking preferred
- Physical ability to stand for long periods and lift up to 40 pounds
Job Duties
- Master the fry station ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
- Manage the sauté station handling various ingredients to create dishes that are flavorful and perfectly cooked
- Operate steam equipment to prepare dishes that require steaming maintaining the right texture and flavor
- Assemble and build each taco to order ensuring each one meets high standards and guest expectations
- Prepare and cook a variety of ingredients according to recipes and standards
- Monitor the quality and presentation of each dish ensuring it meets quality standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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