Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
Competitive hourly pay
Flexible part-time schedule
employee meal discount
Job Description
Smashin Crab is a vibrant and fast-growing food truck company specializing in bold Cajun seafood flavors that captivate the taste buds of San Antonio residents and visitors alike. Known for its energetic approach and commitment to delivering an authentic and memorable dining experience, Smashin Crab has made a significant mark in the local food scene. The company operates by hitting the road and bringing its delicious menu to various neighborhoods, events, and festivals throughout the city, allowing a wider audience to enjoy its signature seafood dishes. Smashin Crab is dedicated to quality, community engagement, and customer satisfaction, making it a... Show More
Job Requirements
- Food handler certification
- 1+ year of experience in a fast-paced food service or related role
- Ability to work evenings Thursday through Sunday
- Strong communication skills
- Ability to lift up to 50 lbs
- Dependable and punctual
- Ability to work in variable outdoor weather conditions
Job Qualifications
- 1+ year of experience in a line cook, cashier, or fast-paced food service role (food truck experience a plus)
- Friendly and outgoing personality - comfortable interacting with guests while multitasking in a small space
- Strong teamwork, time management, and communication skills
- Ability to work in tight spaces, variable weather, and high-volume environments
- Dependable and punctual
- able to lift up to 50 lbs
- Love for seafood and Cajun flavors
Job Duties
- Prepare and cook seafood and menu items according to Smashin Crab recipes and standards
- Operate and maintain food truck cooking stations including fry, boil, sauté, and expo/plating
- Take guest orders accurately and efficiently through the service window
- Resolve guest issues or concerns quickly and professionally with a positive attitude
- Process payments via POS system and handle all transactions with proper cash-handling procedures
- Package and bag orders neatly for takeout or event service, ensuring all items are complete and labeled correctly
- Maintain cleanliness, sanitation, and organization inside the mobile kitchen and service areas
- Support setup, breakdown, and restocking of the truck before and after service
- Follow all health, safety, and mobile food unit compliance standards
- Perform end-of-shift cleaning and closing duties, including equipment checks and waste disposal
- Maintain an active Food Handler Certification (required)
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities