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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $22.00 - $24.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
sick pay
50% employee meal discount
Shift meals and drinks provided
opportunities for growth
Job Description
Lalla Grill Promenade is the newest addition to the well-established Lalla Grill family, which also includes locations in Del Monte and Oceanside. Known for its vibrant atmosphere, high-volume service, and made-from-scratch dishes, Lalla Grill has built a strong reputation as a dynamic restaurant that emphasizes quality, consistency, and an engaging guest experience. The company is currently expanding its presence by opening this new location in Marina, California, offering employment opportunities for dedicated culinary professionals who thrive in fast-paced and energetic environments.
The position available is for a full-time Line Cook, specifically designated for the evening/night shift. This role i... Show More
The position available is for a full-time Line Cook, specifically designated for the evening/night shift. This role i... Show More
Job Requirements
- Minimum 3-5 years of professional kitchen experience
- prior experience as a line cook in a high-volume, fast-paced restaurant
- high school diploma or equivalent preferred
- formal culinary training preferred
- must be fluent in Spanish
- English proficiency preferred
- strong cooking skills with excellent time management and multitasking ability
- ability to follow recipes accurately and maintain consistent quality
- ability to work efficiently under pressure
- valid Food Handler Card required shortly after hiring
Job Qualifications
- Minimum 3-5 years of professional kitchen experience
- prior experience as a line cook in a high-volume, fast-paced restaurant
- high school diploma or equivalent preferred
- formal culinary training preferred
- fluent in Spanish
- English proficiency preferred
- strong cooking skills with excellent time management and multitasking ability
- ability to follow recipes accurately and maintain consistent quality
- ability to work efficiently under pressure
Job Duties
- Execute food preparation and cooking on designated line stations
- maintain consistency in portioning, flavor, and presentation
- follow recipes, prep lists, and kitchen procedures accurately
- complete daily prep and keep stations fully stocked
- maintain cleanliness, sanitation, and safety standards
- clean and maintain equipment and work areas
- communicate clearly with kitchen staff and FOH
- coordinate ticket timing for smooth service
- support team members during rush periods
- assist with training when assigned
- contribute to a positive, team-oriented environment
- stay calm and efficient during peak hours
- adapt quickly to changing demands
- address food quality and safety concerns promptly
- uphold Lalla Grill standards at all times
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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