Nordstrom, Inc. logo

Nordstrom, Inc.

Line Cook - Wolf - NYC Flagship

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $22.45 - $23.35
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Work Schedule

Flexible
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance

Job Description

Nordstrom, Inc., is a leading fashion specialty retailer known for its commitment to exceptional customer service and high-quality merchandise. Established with a rich history and reputation for excellence, Nordstrom operates a chain of department stores across the United States, offering a wide range of products including clothing, shoes, accessories, and beauty products. The company’s focus extends beyond retail to encompass a culture that values employee development, inclusivity, and providing a superior shopping experience for customers. Nordstrom prides itself on fostering a supportive and dynamic work environment that encourages teamwork and professional growth.

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Job Requirements

  • Ability to communicate clearly and professionally with customers and coworkers
  • Successfully thrived in a fast-paced environment
  • Ability to work a flexible schedule
  • Food handler's card where required by local and state regulations
  • One or more years experience in food service or hospitality preferred

Job Qualifications

  • One or more years of experience in food service or hospitality preferred
  • Ability to communicate clearly and professionally
  • Able to thrive in fast-paced environments
  • Flexible schedule availability
  • Food handler's card where required by local and state regulations

Job Duties

  • Prepare food items consistently and adhere to all recipe standards
  • Maintain a safe working environment by using proper food handling skills and food safety guidelines
  • Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
  • Communicate clearly and professionally with customers and coworkers
  • Work flexibly according to varying weekly schedules
  • Ensure cleanliness and organization of the cooking station
  • Thrive in a fast-paced environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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