Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $24.00
Work Schedule
Flexible
Benefits
Paid Time Off
Holiday pay
Tuition Reimbursement
Work with an Amazing Team
rewarding role working with seniors
Job Description
LCB Senior Living is a respected provider in the senior living community, known for its dedication to quality care and enhancing the lives of its residents. Located in Cherry Hill, New Jersey, The Residence at Cherry Hill offers a warm and welcoming environment where seniors can thrive and enjoy a vibrant lifestyle. The company prides itself on creating a supportive, compassionate, and engaging home for its residents, combining top-notch services with a community-oriented approach. LCB Senior Living emphasizes teamwork, respect, and continuous improvement in all facets of senior care, ensuring that every resident receives personalized attention and care in a... Show More
Job Requirements
- High school diploma or GED preferred
- Minimum of 1 to 3 years of experience as a cook in a hospitality or healthcare environment
- Serve Safe Certification
- Ability to build positive and strong relationships with associates, coworkers and residents
- Focused and dedicated to provide excellent customer service
- Ability to handle multiple jobs and priorities
- Able to read and follow recipes and printed production guides, cleaning schedules and logs
- Knowledge of food handling, preparation, cooking and service
- Physical ability to lift at least 15 lbs and perform tasks involving bending, crouching, kneeling, and reaching
- Visual and auditory acuity
- Able to operate and maintain kitchen equipment in a clean and sanitary manner
Job Qualifications
- Ability to build positive and strong relationships with associates, coworkers and residents
- Focused and dedicated to provide excellent customer service
- Ability to handle multiple jobs and priorities
- Accept direction from superiors or other experienced staff
- Shares job knowledge or resident information with others as needed
- Give and welcome feedback
- Operate and maintain kitchen equipment in a clean and sanitary manner
- Knowledge of food handling, preparation, cooking and service
- Able to read and follow recipes and printed production guides, cleaning schedules and logs
- A high school diploma or GED is preferred
- Minimum of 1-3 years of experience as a cook in a hospitality or healthcare environment
- Serve Safe Certification
- Previous experience in health care or hospitality setting is preferred
Job Duties
- Provide a high level of customer service and promote a restaurant style dining atmosphere
- Work closely with the Culinary Services Director and/or Executive Director to keep residents satisfied with food and dining programs
- Able to assist Culinary Director with the supervision of culinary staff
- Assist with the preparation and execution of the LCB Dining enhancement programs
- Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times
- Responsible for the opening and/or closing of the kitchen
- Adhere to cleaning schedules as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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