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Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Benefits
flexibility to work days only
Medical insurance
Dental Insurance
Paid Time Off
Opportunity for growth
pay increases
family meal
Employee Discounts
Job Description
Ruby Slipper Restaurant Group originated from a small restaurant in New Orleans' Mid-City neighborhood and has expanded to operate two unique brands, Ruby Slipper and Ruby Sunshine, with over 20 restaurants throughout the Southeast. The company continues to grow, emphasizing their commitment to bringing the vibrant spirit and soul of New Orleans to the dining experience, especially focusing on all-day brunch offerings. Ruby Slipper Restaurant Group is renowned for delivering high-quality meals with a warm, welcoming atmosphere, making it a favorite destination for both locals and visitors seeking authentic Southern cuisine with a modern twist.
This particular job oppor... Show More
This particular job oppor... Show More
Job Requirements
- Minimum of 1 year of experience in kitchen preparation and cooking
- Must be able to communicate clearly with managers and kitchen staff
- Able to follow Ruby Standards and recipes consistently
- Ability to maintain a clean and sanitary work area
- Capable of reaching, bending, stooping, and frequently lifting up to 50 pounds
- Able to work standing for long periods (up to 10 hours)
- Firm belief that butter and bacon make everything better
Job Qualifications
- Minimum of 1 year of experience in kitchen preparation and cooking
- Able to follow standard portion sizes, cooking methods, and quality standards
- Strong communication skills
- Ability to work in a fast-paced kitchen environment
- Physical stamina to stand for up to 10 hours and lift up to 50 pounds
Job Duties
- Prepare hot food products accurately and efficiently
- Portion food prior to cooking
- Perform final plate preparation including plating and garnishing cooked items
- Prepare appropriate garnishes for all hot menu item plates
- Follow Ruby Standards and recipes consistently
- Maintain a clean and sanitary work area
- Communicate clearly with managers, kitchen, and front of house staff
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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