Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.25 - $18.00
Work Schedule
Day Shifts
Benefits
Medical insurance
Dental Insurance
Paid Time Off
Opportunity for growth
pay increases
family meal
Employee Discounts
Job Description
Ruby Slipper Restaurant Group is a dynamic and rapidly expanding restaurant company based in New Orleans, known for its unique blend of Southern hospitality and vibrant Cajun and Creole cuisine. Originating from a small eatery in New Orleans' Mid-City neighborhood, the company has successfully grown to operate two distinct brands, Ruby Slipper and Ruby Sunshine, boasting over 20 restaurants across the Southeastern United States, with continued plans for growth. The group is celebrated for its all-day brunch offerings that capture the authentic spirit and soul of New Orleans, bringing a warm and inviting atmosphere to each location.
The Ruby Slipp... Show More
The Ruby Slipp... Show More
Job Requirements
- Ability to reach, bend, stoop, and frequently lift up to 50lbs
- Ability to work in a standing position for up to 10 hours
- Must be able to communicate clearly with managers, kitchen, and front of house krewe members
- Ability to comply with kitchen rules, policies, and procedures
- Commitment to maintaining clean and sanitary work area
- Must believe that butter and bacon make everything better
Job Qualifications
- Minimum of 1 year of experience in kitchen preparation and cooking
- Ability to follow recipes and kitchen standards
- Strong communication skills
- Ability to work in a fast-paced kitchen environment
- Knowledge of food safety and sanitation practices
Job Duties
- Prepare hot food products accurately and efficiently
- Prepare and portion food prior to cooking
- Perform food and final plate preparation including plating and garnishing
- Prepare appropriate garnishes for all hot menu item plates
- Follow Ruby Slipper standards and recipes consistently
- Maintain a clean and sanitary work area
- Communicate clearly with managers and team members
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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