Line Cook - We Do Days!

Job Overview

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Work Schedule

Day Shifts
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Benefits

Medical insurance
Dental Insurance
Paid Time Off
Opportunity for growth
pay increases
family meal
Employee Discounts

Job Description

Ruby Slipper Restaurant Group, originating from a small restaurant in New Orleans' Mid-City neighborhood, has expanded to become a prominent operator of two unique brands, Ruby Slipper and Ruby Sunshine, with over 20 restaurants spread throughout the Southeastern United States. Rooted deeply in the spirit and soul of New Orleans, the group prides itself on delivering a distinctive all-day brunch experience that celebrates the rich culinary heritage and vibrant culture of the city. With a commitment to quality, authenticity, and community, the Ruby Slipper Restaurant Group continues to grow rapidly while maintaining its core values and distinctive Southern charm. This... Show More

Job Requirements

  • Minimum of 1 year of kitchen preparation and cooking experience
  • Ability to stand for up to 10 hours
  • Ability to lift up to 50 pounds frequently
  • Ability to reach, bend, and stoop
  • Clear communication skills with managers and team members
  • Commitment to following kitchen policies and procedures

Job Qualifications

  • Minimum of 1 year kitchen preparation and cooking experience
  • Ability to follow recipes and Ruby Slipper standards consistently
  • Strong communication skills
  • Ability to stand for long periods
  • Ability to lift up to 50 pounds
  • Knowledge of food safety and sanitation practices
  • Team player with a positive attitude

Job Duties

  • Prepare hot food products accurately and efficiently
  • Portion food prior to cooking
  • Plate and garnish cooked menu items according to Ruby Slipper standards
  • Maintain a clean and sanitary work area
  • Follow recipes and portion sizes consistently
  • Communicate clearly with managers and team members
  • Adhere to kitchen rules, policies, and procedures

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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