Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and Development
Uniforms Provided
Career advancement opportunities
Job Description
Twin Peaks is a renowned restaurant chain known for its unique lodge-style atmosphere and dedication to providing guests with an exceptional dining experience. With a focus on high-quality food, superior customer service, and a welcoming environment, Twin Peaks has built a strong reputation among its patrons. The company prides itself on its commitment to excellence, particularly in its food preparation and safety standards, ensuring that every guest enjoys a memorable visit. As a part of the hospitality industry, Twin Peaks values teamwork, discipline, and a high level of professionalism from all its team members, particularly those working in the Heart... Show More
Job Requirements
- Proven experience as a line cook
- Ability to communicate in English
- Understand prep recipes and line build procedures
- Ability to apply common sense to carry out simple instructions
- Complete orientation and agree to policies and procedures
- Successfully complete HOH training program
- Food and/or alcohol service certifications required
- Ability to stand, walk, use hands and fingers, and lift up to 15 pounds
- Adhere to uniform standards
- Maintain trimmed fingernails
- No jewelry allowed
- Hair must be kept clean and under hat
- Maintain clean shaven face or well-groomed beard/mustache
Job Qualifications
- Proven experience as a line cook
- Ability to communicate in English
- Understand prep recipes and line build procedures
- Ability to apply common sense to carry out simple instructions
- Successfully complete HOH training program
- Food and/or alcohol service certifications in compliance with local and state regulations
Job Duties
- Adhering to uniform standards
- Adhering to prep and line build recipes
- Check quality of ingredients
- Maintain clean and organized stations and equipment
- Ensure HOH standards, safety and sanitation requirements are followed at all times
- Ability to work as a team
- Train using tablets or computer
- Any other duty/responsibility that management may deem necessary
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: