Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Weekend Shifts
Benefits
Worker's Compensation
Military leave
MN Sick and Safe Time
jury duty
Witness Duty
Holiday pay
Family Medical Leave
Personal Leave
Voting leave
Bereavement leave
School Leave
401(k) retirement plan
Job Description
Tria Restaurant & Event Center, located in North Oaks, Minnesota, is an award-winning dining establishment renowned for its exceptional culinary offerings and vibrant event hosting capabilities. This restaurant proudly operates under the umbrella of Morrissey Hospitality, a respected hospitality group that manages nearly two dozen unique restaurant, hotel, and event concepts. The establishment prides itself on delivering extraordinary, memorable dining experiences inspired by French Americana cuisine and seasonal ingredients. The restaurant’s adventurous approach to both food and beverage ensures that guests are treated to high-quality, innovative dishes prepared with meticulous attention to detail and care. Tria Restaurant is a place... Show More
Job Requirements
- Food safety certified or ability to obtain within 30 days
- Ability to learn restaurant menus and recipes
- Comfortable standing for extended periods
- Able to lift up to 30 lbs
- Continuously bend, reach and twist
- Flexibility to work a variety of shifts preferred
- Must be at least 18 years old
Job Qualifications
- Food safety certified or ability to obtain within 30 days
- Ability to learn restaurant menus and recipes
- Comfortable standing for extended periods
- Able to lift up to 30 lbs
- Continuously bend, reach and twist
- Flexibility to work a variety of shifts preferred
- Must be at least 18 years old
Job Duties
- Prepare and cook all food items to company specifications
- Plates prepared foods based on chefs guidance
- Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- Assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc. as needed
- Uphold our high restaurant kitchen sanitation and food service safety standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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