Boyd Gaming logo

Boyd Gaming

Line Cook Steakhouse

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.50 - $19.50
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Work Schedule

Standard Hours
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Benefits

Equal opportunity employer
Confidentiality
Professional Development
safe work environment

Job Description

Boyd Gaming Corporation is a prominent leader in the casino entertainment industry, headquartered in the United States. Known for its successful operations across various gaming jurisdictions, Boyd Gaming has established itself as one of the premier companies in the sector. With a dedication to innovation and excellence, the company continuously evolves its business strategies and operational practices to maintain its competitive edge and leadership position. Boyd Gaming is committed to maximizing value not only for its shareholders but also for its team members and the communities it serves. This commitment reflects the company's holistic approach to sustainable business success and... Show More

Job Requirements

  • Must be at least 18 years old
  • Must have a minimum of six (6) months of experience as a cook
  • Must be able to stand and/or walk for duration of shift
  • Must be able to lift, carry, and maneuver up to 75 pounds
  • Other physical requirements include reaching, grasping, bending, kneeling, and twisting at the waist
  • Must be able to obtain and maintain any necessary licenses or certifications

Job Qualifications

  • Must be at least 18 years old
  • Must have a minimum of six (6) months of experience as a cook
  • Must be able to stand and/or walk for duration of shift
  • Must be able to lift, carry, and maneuver up to 75 pounds
  • Must be able to obtain/maintain any necessary licenses and/or certifications

Job Duties

  • Cook orders in a timely manner according to memorized standard recipes
  • Monitor food production to ensure that quality standards are met
  • Maintain inventory of station and order stock
  • Receive and prepare food orders according to memorized standard recipes
  • Coordinate orders for pick-up
  • Maintain cleanliness of work station and storage areas at all times
  • Control waste by monitoring proper rotation, storage, and quantity control
  • Consistently apply established safety and sanitation procedures

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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