Chili's Grill & Bar logo

Chili's Grill & Bar

Line Cook - South Colorado Springs Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
growth opportunities
training programs
team atmosphere

Job Description

Chili's, established in Dallas, Texas in 1975, is a widely recognized chain in the casual dining industry known for its vibrant atmosphere and signature offerings such as Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas. With a strong legacy rooted in exceptional service, hospitality, and community involvement, Chili's has positioned itself as a go-to destination for guests seeking quality food and a memorable dining experience every day. The company prides itself on fostering a collaborative culture that values teamwork, growth, and delivering the best possible experience to every guest that walks through the door.

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Job Requirements

  • High school diploma or equivalent
  • Prior experience in food service preferred
  • Ability to work flexible part-time or full-time schedules
  • Ability to operate kitchen equipment safely
  • Strong communication skills
  • Ability to work in a fast-paced environment and follow safety and sanitation guidelines
  • Friendly and team-oriented attitude

Job Qualifications

  • Friendly warm and caring demeanor with team members
  • Thinks and acts quickly in a fast-paced high-volume environment
  • Ability to use slicers mixers grinders food processors etc.
  • Prior experience preferred in a similar food and beverage service and preparation position

Job Duties

  • Properly learn and execute all of our recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to Team Members
  • Keep food orders flowing continuously from the kitchen

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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