Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.25 - $19.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal Allowances
flexible schedule
Job Description
Social Misfits is a unique hospitality establishment based in Michigan, celebrating diversity, authenticity, and alternative culture through an exceptional dining experience. Positioned as much more than a typical cafe, Social Misfits honors the spirit of misfits and rebels, which is embodied in their iconic logo and their dedication to comfort food with a twist. This establishment creates a warm, welcoming refuge for everyone, making it a beloved spot for an unordinary lunch, an extraordinary dinner, or a lively boozy brunch with friends old and new. The atmosphere is designed to evoke the romanticism, character, and dark allure of an iconic... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a kitchen setting preferred
- Understanding of food safety standards
- Ability to stand for long periods
- Good manual dexterity
- Flexibility to work evenings, weekends, and holidays
- Must be able to follow health and safety regulations
Job Qualifications
- Previous experience as a line cook or in a similar kitchen role
- Knowledge of safe food handling and hygiene practices
- Ability to work well as part of a team
- Strong communication skills
- Ability to follow recipes and standards accurately
- Basic culinary training or equivalent experience
- Capability to work in a fast-paced environment
Job Duties
- Assist with stocking and setting up the kitchen stations
- Prepare food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
- Cook food items by grilling, frying, sauteing, and other cooking methods to specified recipes and standards
- Plate prepared foods based on current SOPs and guidelines
- Work with servers to ensure that orders are completed according to request and on time
- Wash and clean the kitchen and cooking utensils and store the equipment at the end of shift
- Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations
- Follow guidelines set forth by the employee handbook
Job Qualifications
Experience
No experience required
Job Location
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