Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $24.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401k plan
Tuition Assistance
discounted room rates
Job Description
Concord Hospitality Enterprises is one of North America's fastest growing hospitality companies, renowned for its commitment to quality, integrity, community, profitability, and fun. As a dynamic company specializing in managing hotels, Concord Hospitality prides itself on delivering exceptional guest experiences through outstanding service and quality accommodations. With a strong focus on an "Associate First" culture, the company invests heavily in the training and development of its workforce—from interns to executive leaders—creating rewarding career advancement opportunities and fostering personal growth within the workplace and beyond. Concord supports diversity and inclusion, emphasizing a work environment where all employees are valued and respected.... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food preparation or culinary role
- Ability to work flexible hours including evenings and weekends
- Physical ability to stand for extended periods and lift moderate weights
- Understanding of food safety regulations
- Strong work ethic and reliability
- Ability to work as part of a team
Job Qualifications
- High school diploma or equivalent
- Prior experience in a kitchen or food preparation environment preferred
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and adhere to quality standards
- Good communication and teamwork skills
- Ability to work in a fast-paced environment
- Attention to detail and organizational skills
Job Duties
- Prepare food of consistent quality following brand recipe cards
- Proper documentation on all food containers with adherence to rotations per SOP
- Practice safety standards at all times
- Report to work in full clean uniform on time and ready to serve
- Cook orders with adherence to guest requests/special needs in a positive manner
- Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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