Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.50 - $21.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Medical
Dental
Vision
401k plan
Life insurance
Disability insurance
flexible spending plan
Paid Time Off
Paid holidays
Free Daily Lunch
Paid professional development
Job Description
Tenfold Senior Living is a reputable provider of senior care services dedicated to enhancing the lives of older adults through compassionate, personalized care in a warm and welcoming environment. This senior living community is committed to fostering a supportive atmosphere where residents can thrive physically, socially, and emotionally. Tenfold Senior Living offers a comprehensive range of services tailored to meet the unique needs of each resident while encouraging independence and dignity. With a focus on quality care, vibrant community life, and innovative practices, Tenfold Senior Living has established itself as a leader in the senior housing and healthcare sector, offering... Show More
Job Requirements
- Culinary and nutritional education preferred
- ServSafe food handling certification preferred
- 1-3 years of experience being part of a culinary team
- demonstrated knowledge of cooking methods and techniques
- manual dexterity and hand-eye coordination to handle tools such as knife techniques for chopping, slicing, cutting and dicing
- experience interacting with and deeply relating to seniors
- meets all applicable licensing and background requirements
- exceptional written and verbal communication skills
- alignment with Tenfold core values including curiosity, creativity, resilience, compassion, intention, and contribution
- ability to work weekends
Job Qualifications
- Culinary and nutritional education preferred
- ServSafe food handling certification preferred
- 1-3 years of experience being part of a culinary team
- demonstrated knowledge of cooking methods and techniques
- manual dexterity and hand-eye coordination to handle tools such as knife techniques for chopping, slicing, cutting and dicing
- experience interacting with and deeply relating to seniors
- meets all applicable licensing and background requirements
- exceptional written and verbal communication skills
- alignment with Tenfold core values including curiosity, creativity, resilience, compassion, intention, and contribution
- ability to work weekends
Job Duties
- Ensure residents experience an excellent culinary experience with foods that are interesting, surprising, unique, comforting, traditional and reminiscent of their own life experiences
- follow standard procedures and best practices to ensure the meticulous cleanliness of the kitchen, servery and three dining venues
- follow standard procedures and best practices to maintain regulatory compliance with all applicable agencies on all matters related to food service and safety
- collaborate in preparing dishes based on resident orders or agreed menu planning consistent with recipes and standards established by the Culinary Director
- perform routine kitchen tasks following the prep/production list created by management
- set up workstations and stock ingredients so that food can be prepared according to recipes
- measure ingredients and seasonings to be used in cooking
- label all ingredients prepared so they can be used in cooking
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: