Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
free movies
Free Food
Paid Time Off
competitive pay
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
FSA
HSA
voluntary benefits
Job Description
Alamo Drafthouse Cinema is a unique chain of movie theaters known for combining the cinematic experience with exceptional food and beverage offerings. Founded with a mission to ensure every guest and teammate has an awesome experience and is excited to come back, Alamo Drafthouse Cinema has established itself as a beloved entertainment venue that goes beyond simply showing films. The company prides itself on fostering a fun, inclusive workplace where employees can be themselves and deliver outstanding service to moviegoers. Located in Denver, Colorado, at 4255 W Colfax Ave, the Alamo Drafthouse operates with a culture centered around community, innovation,... Show More
Job Requirements
- Must have at least 1 year of experience in a high-volume food production environment
- Must possess an active food handlers certification with the applicable state agency
- Must be able to execute light lifting up to 50 lbs
- Must be able to stand in one place for extended periods
- Must be comfortable working in a kitchen environment with equipment including oven stove dishwasher slicer fryer steamer mixer and chefs knives
- Must be able to work flexible hours including early mornings late nights weekends and holidays
- Must have excellent communication skills
Job Qualifications
- 1+ years experience in high-volume food production environment
- Proven ability to work collaboratively in a fast-paced work environment
- Excellent written and verbal communication skills
- Schedule flexibility early mornings late nights weekends holidays
- Active food handlers certification with the applicable state agency
- Being acinephile is a plus
Job Duties
- Uphold standards of behavior as defined by the companys core values code of conduct and operational guidelines
- Maintain the highest safety standards and follow all protocols to keep teams and guests healthy
- Make food that looks and tastes delicious with high-quality ingredients
- Field organize and prepare guest food tickets based on approved operational processes focused on safety quality accuracy and efficiency
- Utilize tools such as measuring cups spoons scales and any other tool required by Alamo kitchen operations protocols for all preparations
- Follow cleaning schedules prep-lists station stocking guides and other kitchen systems used to control food waste production and quality
- Communicate needs concerns and other points of importance with teammates and managers regularly
- Support the delivery of food and beverage orders as business dictates
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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