Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
Equal opportunity employer
Training and Development
supportive work environment
flexible scheduling
Job Description
Polly's is a renowned bakery known for its dedication to creating fresh, high-quality baked goods while maintaining a friendly and welcoming atmosphere. The establishment takes immense pride in its craftsmanship and strives to deliver products that exceed customer expectations. Polly's commitment to its brand integrity is reflected in every item produced, emphasizing freshness, quality, and outstanding service. The bakery operates with a strong sense of community and values team members who are passionate about baking and customer satisfaction.
Currently, Polly's is seeking enthusiastic and skilled bakers to join their kitchen team. These bakers will play a pivotal role i... Show More
Currently, Polly's is seeking enthusiastic and skilled bakers to join their kitchen team. These bakers will play a pivotal role i... Show More
Job Requirements
- At least 1 year prior work experience as a cook, baker, or in a culinary program
- Ability to use scales, thermometers, and measuring tools
- Good organizational and communication skills
- Experience with baking equipment
- Understanding of food safety guidelines
- Valid Food Handlers Card if required by law
Job Qualifications
- At least 1 year prior work experience as a cook, baker, or enrollment in a culinary program
- Ability to use scales, thermometers, measuring, and divide and multiply recipes
- Good organizational, communication and problem-solving skills
- Experience working with baking equipment including oven, mixers, etc
- Clear understanding of kitchen and food safety guidelines
- Valid Food Handlers Card if required by county
Job Duties
- Prepare products using all methods, established portions, and recipes for baking preparation
- Manages daily production and communication of product counts with coaching team
- Prepare breakfast items for bake including quiche, cinnamon rolls, muffins, etc
- Prepare and bake bread items including loaves, buns, rolls, cookies, etc
- Daily preparation of seasonal fresh fruit for pies and toppings
- Clean all bake related machines, workstations, transit trays, and instruments too large for dishwasher
- Responsible to properly label, organize and rotate bake ingredients in freeze and storage areas
- Rotates bake inventory to maintain freshness and quality, make products fresh daily
- Receive orders, check invoices, and put deliveries away as needed
- Prepare kitchen for the day including making sure everything is secure, lighting the oven, etc
- Notify the coaches of any food quality issues, inconsistencies of product with recipes, low inventory, etc
- Maintain a clean and sanitary bake area and station at all times
- Comply with established weight and measures, health, sanitation, and safety policies, procedures, and guidelines
- Protect the brand through promoting and providing extraordinary service when interacting with team members and guests
- Demonstrate dependable leadership qualities to work primarily unassisted, and is proactive to escalate matters as needed
- Flexible to cross train in other functions for back of the house/kitchen areas
- Must be available to work morning, afternoon, and evening shifts
- includes weekends and holidays
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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