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Line Cook - Schertz Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible

Job Description

Chili's Grill & Bar is a well-established casual dining restaurant chain with roots tracing back to Dallas, Texas, since its inception in 1975. The company has carved out a prominent place in the casual dining sector by offering a menu filled with iconic dishes such as Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. Chili's represents a brand dedicated not only to high-quality food but also to outstanding service and a welcoming atmosphere. The restaurant prioritizes hospitality, consistent guest satisfaction, and community involvement, making each dining experience memorable for guests from all walks of life.

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Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work flexible part-time or full-time hours
  • Must comply with safety and sanitation standards
  • Good communication skills
  • Ability to stand for extended periods

Job Qualifications

  • Prior experience in food and beverage service and preparation preferred
  • Ability to use slicers, mixers, grinders, and food processors
  • Friendly and warm demeanor
  • Ability to think and act quickly in a fast-paced environment
  • Strong teamwork skills

Job Duties

  • Properly learn and execute all recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to team members
  • Keep food orders flowing continuously from the kitchen

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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