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Line Cook - Salad Maker

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $15.00 - $20.00
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Work Schedule

Weekend Shifts
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Benefits

Free lunch
401k plan
employee discount
Paid Time Off
competitive wage

Job Description

Froehlich's in Three Oaks, MI, is a well-established culinary company known for its dynamic and team-oriented environment. As a diverse business entity, Froehlich's operates not only a full-service restaurant but also a bakery, bar, and retail liquor store, making it a versatile destination for food lovers and shoppers alike. Established with a commitment to quality, Froehlich's is a woman-owned business that prides itself on delivering top-tier products and excellent customer service. Their unique connection with local farmers allows them to offer farm-fresh ingredients directly to their customers, emphasizing freshness and locality in every dish and product they provide. This dedication... Show More

Job Requirements

  • cooking experience as a line chef, restaurant cook, or prep cook
  • excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • familiarity with industry best practices
  • ability to work Thursday through Monday including mandatory weekends
  • reliable and punctual
  • strong teamwork skills
  • physical ability to perform kitchen tasks

Job Qualifications

  • cooking experience as a line chef, restaurant cook, or prep cook
  • excellent understanding of cooking methods, ingredients, equipment, and procedures
  • familiarity with industry best practices
  • strong communication skills
  • ability to manage time effectively
  • detail-oriented and organized
  • positive attitude and strong work ethic

Job Duties

  • set up and stock stations with necessary supplies
  • chop vegetables and prepare sauces
  • butchering meat and cooking menu items
  • follow recipes and sanitation regulations
  • ensure timely and simultaneous order delivery
  • clean kitchen area and manage leftover food
  • stock inventory and maintain kitchen organization

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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