Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $27.00
Work Schedule
Flexible
Benefits
Flexible Hours
fun work environment
team atmosphere
Staff rewards
End-of-season parties
opportunities for development
Staff meal each shift
Tips
Job Description
Rubicon Pizza is a well-established and beloved restaurant located in the heart of the Northstar Village. Since opening its doors in 2007, the restaurant has cultivated a reputation for serving gourmet pizza, pasta, and salad in a warm, family-friendly environment. The venue boasts a lively atmosphere complemented by six microbrews on tap, a full bar, and an affordable, thoughtfully curated wine list. This combination creates a dining experience that is both enjoyable and inviting to a wide range of guests. Rubicon Pizza prioritizes not only quality food but also a strong sense of community and engagement among its team members.... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation or line cooking preferred
- Ability to work flexible hours including nights and weekends
- Ability to stand for extended periods and lift heavy items
- Strong attention to detail
- Good communication skills
- Ability to maintain a clean and organized work station
Job Qualifications
- Previous kitchen or line cook experience preferred
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Basic knowledge of food safety and sanitation
- Ability to follow recipes and presentation standards
- Positive attitude and willingness to learn
- Physical ability to perform tasks including lifting and standing for long periods
Job Duties
- Assist and participate in day-to-day kitchen activities and food preparation
- Set up and stock stations with necessary supplies
- Prepare food for service such as chopping vegetables and preparing sauces
- Cook menu items in cooperation with kitchen staff
- Clean up station and manage leftover food
- Stock inventory appropriately
- Ensure food quality and timely service
- Comply with nutrition, sanitation, and safety regulations
- Maintain a positive and professional attitude with coworkers
- Be able to lift 50lbs and stand for long periods
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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