Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
Eureka is a vibrant and values-driven restaurant brand that embodies the spirit of energy, discovery, and community. Dedicated to creating memorable dining experiences, Eureka focuses on providing local blends of America’s best flavors that delight guests who seek both comfort and innovative culinary exploration. The culture at Eureka is built around passion and enthusiasm, with team members who are equally committed to sharing this joy with every guest and supporting their teammates in a positive and engaging work environment. As an establishment, Eureka prides itself on attracting and hiring individuals who resonate with its mission to make people feel good... Show More
Job Requirements
- At least 18 years of age
- food handler safety training card
Job Qualifications
- At least 18 years of age
- food handler safety training card
Job Duties
- Interact with co-workers in a friendly, enthusiastic, and professional manner
- consistent attendance and punctuality
- positive attitude
- compliance with employee handbook and training manuals
- assemble/dismantle workstation in a timely manner
- execute all recipes to the letter (i.e., properly measure ingredients)
- prepare all items within Eureka's quality and cook time standards
- place all items on appropriate plates according to verbal directions or written pivot points
- prepare all plates for final presentation
- toast buns/bread
- cook french fries to order
- keep station well stocked and sanitary
- maintain a clean grill, free of debris
- maintain clean and dry building
- set up and operate grill, oven, broiler, fryer, and all other equipment used
- verbally communicate with other line positions regarding the preparation of all items
- assist on salads, sauté and assembler positions if needed
- label, date, and rotate all prepped items in accordance with Eureka's shelf life specifications
- read checks and respond to verbal requests from other kitchen staff members
- skim and clean fryers
- filter and/or change shortening as needed
- assist prep, line or dish machine functions when needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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