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Line Cook / Pizza Cook - Greenville, SC

Job Overview

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Compensation

Hourly
Range $14.75 - $18.50
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule

Job Description

The hiring establishment is a dynamic pizza restaurant dedicated to delivering exceptional culinary experiences through high-quality pizzas prepared with passion and precision. This establishment prides itself on creating a welcoming environment for both guests and employees, emphasizing teamwork, creativity, and a commitment to quality ingredients and customer satisfaction. Known for its menu featuring classic favorites and custom-made pizzas, the restaurant continuously strives to maintain the highest standards in food preparation and service to foster a loyal customer base and a reputable brand in the food industry.

The role of Pizza Cook is central to the restaurant's operations, responsible for pre... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a kitchen or food preparation role preferred
  • Ability to stand for extended periods
  • Good physical stamina
  • Willingness to work flexible hours including evenings and weekends
  • Ability to follow safety and sanitation guidelines
  • Strong attention to detail

Job Qualifications

  • Previous experience in pizza preparation or similar culinary role
  • Knowledge of food safety standards and kitchen hygiene
  • Ability to follow recipes and cooking instructions accurately
  • Strong attention to detail and multitasking skills
  • Good communication and teamwork abilities
  • Ability to work in a fast-paced environment
  • Basic culinary education or certification is a plus

Job Duties

  • Ability to prepare pizzas out of our menu and based on custom orders
  • Monitoring the temperature of the pizza ovens as well as cooking times
  • Preparing high-quality pizzas according to company recipes
  • Stage workstations with all needed ingredients and cooking equipment
  • Prepare ingredients, then cook and assemble dishes as indicated by recipes
  • Perform portion control and minimize waste to keep the cost within the forecasted range
  • Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure a smooth delivery
  • Maintain a clean and orderly workstation area, including kitchen equipment, tables, shelves, and trash
  • Comply with applicable sanitary, health, safety, and personal hygiene standards
  • Ensure the quality and freshness of ingredients and products
  • Able to perform tasks with accuracy, speed, and attention to detail
  • Able to read and follow cooking directions
  • Complete opening/closing tasks
  • Assist with functions/events

Job Qualifications

Experience

No experience required


Job Location

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