Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Kirkwood Community College is a well-established educational institution located in Cedar Rapids, Iowa. It is known for its commitment to providing high-quality education and workforce training to its students. The college offers a variety of programs, including those focused on hospitality and culinary arts, designed to prepare students for successful careers in the industry. At the heart of its hospitality program is The Hotel at Kirkwood Center, which serves as a practical training ground for students aspiring to enter the hospitality field. The hotel operates within the Financial Operations division and offers a unique opportunity for students and staff to... Show More
Job Requirements
- High school diploma or equivalent required
- Weekend availability is a must
- Ability to stand 5-6 hours a day and to squat, reach and bend on a regular basis
- Knowledge of food storage and handling techniques
- Effective time management and organizational skills
- Ability to follow instructions such as menus and recipes as well as to cook and plan meals
- Commitment to a diverse and inclusive environment
Job Qualifications
- High school diploma or equivalent
- Some kitchen line or prep experience desired
- Preference given to candidates with a post high school degree
- Preference given to candidates with a minimum of two years full-time experience in a related hospitality setting or equivalent education and related work experience
Job Duties
- Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices
- Substitute for, assist other cooks during emergencies, or rush periods
- Wash, peel, cut, and seed fruits and vegetables in preparation for use
- Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs for consumption
- Identify, list and explain ingredients in response to dietary inquiries
- Prepare and serve family meals for Hotel employees
- Regular and consistent attendance at work
- Perform other related work duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Jobs By Filter