Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.75 - $24.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
THE ROOSEVELT AT SALT CREEK is a distinguished senior living community dedicated to providing exceptional care and an engaging lifestyle for seniors. Located in a welcoming environment, the community prides itself on fostering meaningful connections and honoring the life stories of its residents. Our mission is to create a vibrant and supportive atmosphere where seniors feel valued, respected, and inspired every day. We invest in our team members by offering opportunities for professional growth and by promoting a culture that emphasizes hospitality, compassion, and excellence in service. As a member of our team, you become part of an extraordinary company... Show More
Job Requirements
- high school diploma
- minimum of one year restaurant/senior living or equivalent cooking experience
Job Qualifications
- high school diploma
- culinary degree preferred
- minimum of one year restaurant/senior living or equivalent cooking experience
Job Duties
- exemplify at all times community standards of cleanliness, sanitation and operational organization
- responsible for adhering to food quality, appearance and presentation standards at all times
- produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
- exhibit cooking standards of speed, accuracy, and efficiency
- demonstrate knowledge in all areas of cooking preparation and production
- assist with serving of meals and ware washing as necessary
- visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance
- and conduct evaluations to make revisions in operations/procedures to promote improved food service
- represent the community in a warm and inviting manner, which creates a positive marketing environment
- supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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