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Torchy's Tacos logo

Line Cook | Cocinero De La Linea - New Restaurant Opening

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $11.00 - $14.00
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Work Schedule

Flexible
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Benefits

Competitive hourly wage $11.00 to $14.00 plus tip share
flexible schedules
Food discount for employee and spouse
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Employee support through Torchy's Family Foundation

Job Description

Torchy's is a renowned fast-casual restaurant chain that originated in Austin, Texas, in 2006. Founded by a passionate executive chef, Torchy's began as a humble food trailer and has grown into a nationally recognized brand with over 130 locations across the United States. The restaurant is famous for its high-quality, from-scratch recipes, specializing in innovative and flavorful tacos prepared with fresh ingredients. Torchy's prides itself on delivering what they call "Damn Good" food, emphasizing taste, quality, and customer satisfaction. This company culture fosters a dynamic and energetic work environment where teamwork and culinary creativity are highly valued.

Torchy's is curr... Show More

Job Requirements

  • Must meet state and local requirements for Food Handler's certification
  • Certification must be obtained by first day or within the location's timeline
  • Open to varied work schedules and hours based on restaurant needs
  • Must be able to stand for several hours
  • Must be able to bend stretch twist or reach for objects on shelves at various height levels
  • Must be able to lift push pull or carry heavy objects up to 40 pounds
  • Ability to serve guests with a high sense of urgency
  • Ability to have fun

Job Qualifications

  • Previous cooking experience preferred
  • Ability to work in a fast-paced high-volume kitchen
  • Strong teamwork and communication skills
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and cooking standards precisely
  • High school diploma or equivalent preferred
  • Food Handler's certification or ability to obtain within required timeline

Job Duties

  • Master the fry station ensuring all fried items are cooked to perfection with the right crispiness and flavor
  • Operate the grill station cooking proteins to the correct temperature and grilling taco ingredients to perfection
  • Manage the sauté station handling various ingredients to create flavorful and perfectly cooked dishes
  • Operate steam equipment to prepare steamed dishes maintaining the right texture and flavor
  • Assemble and build each taco to order ensuring high standards and guest satisfaction
  • Prepare and cook a variety of ingredients according to Torchy's recipes and standards
  • Monitor quality and presentation of each dish ensuring every taco meets the Damn Good standards before serving
  • Maintain a clean and organized workspace ensuring food safety and sanitation standards
  • Collaborate closely with other back-of-house team members to ensure food is prepared timely and correctly
  • Assist with stocking and organizing ingredients ensuring the kitchen is ready for service
  • Operate with a sense of urgency during busy periods maintaining quality and presentation

Job Qualifications

Experience

No experience required


Job Location

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