Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $10.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k)
Flexible Schedule
employee discount
Job Description
Torchy's is a vibrant and innovative restaurant brand that began its journey in Austin, Texas, in 2006. Founded with a simple idea, the passion of a dedicated executive chef, and humble beginnings in a food trailer, Torchy's has rapidly grown to operate more than 130 restaurants across the United States. The company has become synonymous with unique, crave-worthy food that combines traditional flavors with bold, original twists. Torchy's mission centers on creating a welcoming atmosphere that celebrates authenticity and culinary creativity. Their motto, "The devil is in the details," speaks to the importance they place on quality, consistency, and customer... Show More
Job Requirements
- Meet state and local requirements for Food Handler's certification
- obtain certification by first day or within location timeline
- open to varied work schedules and hours
- able to stand for several hours
- able to bend stretch twist or reach for objects on shelves at various heights
- able to lift push pull or carry objects up to 40 pounds
- ability to serve guests with high sense of urgency
- ability to have fun
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a fast-paced kitchen preferred
- knowledge of food safety and sanitation standards
- ability to work collaboratively in a team environment
- strong communication skills
- capable of multitasking in a high-volume setting
- passion for food and customer service
Job Duties
- Master the fry station ensuring perfect crispiness and flavor
- operate the grill station cooking proteins and taco ingredients to the right temperature
- manage the sauté station creating flavorful, perfectly cooked dishes
- operate steam equipment maintaining right texture and flavor
- assemble and build each taco to order meeting high standards
- prepare and cook ingredients according to recipes and standards
- monitor quality and presentation of each dish before serving
- maintain clean and organized work station
- collaborate with back-of-house team for timely food preparation
- assist in inventory stocking and organization
- operate efficiently with urgency during busy periods
Job Qualifications
Experience
No experience required
Job Location
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