Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k)
Employee Discounts
Flexible Schedule
Job Description
Torchy's is a renowned restaurant brand that started its journey in 2006 in Austin, Texas with a passionate executive chef and a humble food trailer. Over the years, it has expanded its footprint to operate more than 130 restaurants throughout the United States. Torchy's has built a legacy centered around its core values and culture, which inspire creativity, authenticity, and exceptional culinary experiences. The company's purpose is to ignite originality among its team and guests, and its vision is to become the preferred choice for those craving delicious, high-quality food while expressing their unique spirit. Torchy's mission focuses on passionate... Show More
Job Requirements
- Must meet state and local requirements for food handler's certification
- Certification(s) must be obtained by first day or within the required timeline
- Previous experience preferred
- Open to varied work schedules and hours based on restaurant needs
- Must be able to stand for several hours
- Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
- Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
- Ability to serve guests' needs with a high sense of urgency
- Ability to have fun
Job Qualifications
- Must have food handler's certification as required by state and local regulations
- Previous experience in a similar cooking role preferred but not required
- Ability to work flexible hours and varied schedules based on restaurant needs
- Ability to stand for several hours
- Ability to bend, stretch, twist, or reach for objects on shelves at various height levels
- Ability to lift, push, pull, or carry heavy objects up to 40 pounds
- Strong sense of urgency to serve guests' needs effectively
- Positive attitude with ability to have fun while working
Job Duties
- Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
- Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked
- Operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor
- Assemble and build each taco to order, ensuring each one meets high standards and guests' expectations
- Monitor the quality and presentation of each dish, ensuring every taco meets Damn Good standards before reaching the guest
- Maintain a clean and organized work station, ensuring food safety and sanitation standards are met at all times
- Work closely with other back-of-house team members to ensure timely and correct food preparation
- Assist with stocking and organizing ingredients, ensuring the kitchen is set up for success before and during service
- Operate with a sense of urgency during busy periods to keep up with guest demand while maintaining quality and presentation of the food
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities