Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $15.00
Work Schedule
Flexible
Benefits
competitive pay
tip share
Flexible Schedule
Daily Pay access
casual attire
Career growth opportunities
food discount card
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Financial Wellness Program
Job Description
Torchy’s Tacos originated in Austin, Texas, in 2006, starting from a humble food trailer and growing into a beloved multi-state restaurant chain known for its commitment to quality, flavor, and passion. The company’s mission is simple yet powerful: Be Damn Good. This mission supports its enduring vision to serve the Best Damn Tacos to customers while upholding the core value of passion that drives its team every day. Torchy’s emphasizes attention to detail with the motto, “The devil is in the details,” ensuring that each dish meets high standards that reflect their dedication to quality and guest satisfaction.
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Job Requirements
- No previous experience required
- open to varied work schedules and hours
- must be able to stand for extended periods
- must be able to bend stretch twist or reach for objects on shelves at different heights
- must be able to lift push pull or carry objects up to 40 pounds
- must demonstrate a high sense of urgency to meet guest needs
- must have a fun attitude and enthusiasm for the work
Job Qualifications
- Previous experience preferred
- ability to work varied hours and shifts
- ability to stand for several hours
- ability to bend stretch twist or reach for objects at various heights
- ability to lift push pull or carry heavy objects up to 40 pounds
- strong sense of urgency in serving guest needs
- ability to work well in a team environment
- positive attitude with ability to have fun
Job Duties
- Master the fry station ensuring all fried items are cooked to perfection
- operate the grill station cooking proteins to correct temperatures and grilling taco ingredients
- manage the sauté station to create flavorful and perfectly cooked dishes
- operate steam equipment to prepare steamed dishes with the right texture and flavor
- assemble and build each taco to order meeting high standards and guest expectations
- maintain cleanliness and organization of work station ensuring food safety and sanitation
- collaborate with back-of-house team members to ensure timely and correct food preparation
- assist with inventory management by stocking and organizing ingredients
- operate with urgency during busy periods maintaining quality and presentation
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.