Torchy's Tacos logo

Torchy's Tacos

Line Cook | Cocinero De La Linea

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $14.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
employee discount
Flexible Schedule

Job Description

Torchy's Tacos is a vibrant and established restaurant brand that originated in Austin, Texas in 2006. Founded by a passionate executive chef and initially launched from a humble food trailer, Torchy’s has grown into a highly recognized and beloved chain with over 130 locations spanning multiple states across the United States. Known for their commitment to bold flavors and fresh ingredients, Torchy’s prides itself on delivering an exceptional dining experience with a specialty focus on what they affectionately call the Best Damn Tacos. Their mission revolves around being Damn Good, and their vision is to serve customers the best tacos... Show More

Job Requirements

  • Previous experience preferred
  • Open to varied work schedules and hours based on restaurant's needs
  • Must be able to stand for several hours
  • Must be able to bend stretch twist or reach for objects on shelves at various height levels
  • Must be able to lift push pull or carry heavy objects up to 40 pounds
  • Ability to serve guests' needs with a high sense of urgency
  • Ability to have fun

Job Qualifications

  • Previous cooking or kitchen experience preferred
  • Ability to work in a fast-paced high-volume kitchen environment
  • Strong communication and teamwork skills
  • Basic knowledge of food safety and sanitation practices
  • Ability to follow recipes and maintain consistency
  • High school diploma or equivalent preferred
  • Willingness to work varied shifts including nights and weekends

Job Duties

  • Master the fry station ensuring all fried items are cooked to perfection with the right crispiness and flavor
  • Operate the grill station cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
  • Manage the sauté station handling various ingredients to create dishes that are flavorful and perfectly cooked
  • Operate steam equipment to prepare dishes that require steaming maintaining the right texture and flavor
  • Assemble and build each taco to order ensuring each one meets high standards and guests' expectations
  • Prepare and cook a variety of ingredients on grill fryer sauté and steam stations according to recipes and standards
  • Monitor quality and presentation of each dish ensuring every taco meets Damn Good standards before it reaches the guest

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.