Torchy's Tacos logo

Torchy's Tacos

Line Cook | Cocinero De La Linea

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
employee discount
Flexible Schedule

Job Description

Torchy's is a renowned fast-casual restaurant chain that started in Austin, Texas, in 2006. It began with a bold idea, a passionate executive chef, and a single food trailer. Since those early days, Torchy's has grown exponentially and now operates over 130 restaurants nationwide, becoming a popular destination for those craving high-quality, flavorful Tex-Mex cuisine. The brand is known for its commitment to originality, quality, and creating an inviting atmosphere where both guests and team members can express their authentic spirit. Torchy's stands by its mantra, "The devil is in the details," emphasizing the importance of precision and care in... Show More

Job Requirements

  • Must meet state and local requirements for food handler’s certification
  • Certification(s) must be obtained by first day or within timeline required by location
  • Open to varied work schedules and hours based on restaurant needs
  • Must be able to stand for several hours
  • Must be able to bend, stretch, twist, or reach for objects on shelves at various heights
  • Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
  • Ability to serve guests' needs with a high sense of urgency
  • Ability to have fun

Job Qualifications

  • Previous experience preferred
  • Ability to work in a fast-paced, high-volume environment
  • Strong teamwork and communication skills
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and cooking procedures accurately
  • Food handler certification as required by state and local regulations
  • High school diploma or equivalent preferred

Job Duties

  • Master the fry station ensuring all fried items are cooked to perfection with the right crispiness and flavor
  • Operate the grill station cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
  • Manage the sauté station handling various ingredients to create flavorful and perfectly cooked dishes
  • Operate steam equipment to prepare dishes requiring steaming maintaining the right texture and flavor
  • Assemble and build each taco to order ensuring each meets high standards and guest expectations
  • Prepare and cook a variety of ingredients according to Torchy's recipes and standards
  • Monitor the quality and presentation of each dish ensuring every taco meets Damn Good standards before reaching the guest
  • Maintain a clean and organized work station ensuring food safety and sanitation standards are met
  • Work closely with other back-of-house team members to ensure timely and correct food preparation
  • Assist with stocking and organizing ingredients to keep the kitchen set up for success
  • Operate with a sense of urgency during busy periods keeping up with guest demand while maintaining quality and presentation

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.