Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $14.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Vision Insurance
401(k)
Employee Discounts
Flexible Schedule
Job Description
Torchy's is a vibrant and rapidly expanding restaurant chain that originated in Austin, Texas, in 2006. Founded with a passionate executive chef's vision and humble beginnings in a food trailer, Torchy's has grown into a nationally recognized brand operating over 130 restaurants across the United States. Known for its unique approach to crafting exceptional tacos and other craveable dishes, Torchy's combines bold flavors with a welcoming and inclusive atmosphere. The company holds a steadfast commitment to igniting originality and authenticity in its team members and guests alike. Torchy's core values revolve around passion, creativity, and attention to detail — a... Show More
Job Requirements
- Must meet state and local requirements for Food Handler's certification
- Certification(s) must be obtained by the first day or within the timeline required by the location
- Previous experience preferred
- Open to varied work schedules and hours based on restaurant needs
- Must be able to stand for several hours
- Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
- Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
- Ability to serve guests' needs with a high sense of urgency
- Ability to have fun
Job Qualifications
- Must meet state and local requirements for Food Handler's certification
- Certification(s) must be obtained by the first day or within the required timeline
- Previous cooking experience preferred but not required
- Ability to work varied schedules and hours based on restaurant needs
- Ability to stand for several hours
- Ability to bend, stretch, twist, or reach for objects at various heights
- Ability to lift, push, pull, or carry objects up to 40 pounds
- Strong sense of urgency in serving guests
- Positive attitude with a sense of fun
Job Duties
- Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
- Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked
- Operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor
- Assemble and build each taco to order, ensuring each one meets high standards and guests’ expectations
- Prepare and cook ingredients according to Torchy's recipes and standards
- Monitor the quality and presentation of each dish before it reaches the guest
- Maintain a clean and organized work station, ensuring food safety and sanitation standards
- Collaborate closely with back-of-house team members to ensure timely and correct food preparation
- Assist with stocking and organizing ingredients to keep the kitchen prepared before and during service
- Operate with urgency during busy periods while maintaining quality and presentation
Job Qualifications
Experience
No experience required
Job Location
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