Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Flexible
Benefits
competitive pay
tip share
DailyPay access
flexible schedules
casual attire
growth opportunities
food discount card
exclusive discounts
medical benefits
Dental benefits
vision benefits
401(k)
Well-Being Program
Paid Time Off
Team Member support foundation
Job Description
Torchy’s Tacos is a renowned fast-casual restaurant chain that originated in Austin, Texas, in 2006. Founded with a vision to serve unique and craveable tacos, the company has since expanded to operate over 130 locations nationwide, becoming a beloved destination for food enthusiasts seeking bold flavors and high-quality ingredients. Torchy’s is dedicated to more than just great food; the company emphasizes igniting originality, embracing authenticity, and fostering a welcoming environment for both guests and team members. The brand’s mission revolves around passionate people crafting craveable food and creating an inviting vibe, highlighted so well by their motto, "The Devil is... Show More
Job Requirements
- Must meet state and local requirements for Food Handler’s certification
- Must obtain certification within timeline required by location
- Must be able to stand for several hours
- Must be able to bend, stretch, twist, or reach for objects at various heights
- Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
- Ability to serve guests’ needs with high urgency
- Ability to have fun
Job Qualifications
- Food Handler’s certification or ability to obtain by first day
- Previous cooking experience preferred
- Ability to work varied schedules and hours
- Physical capability to stand for extended periods
- Ability to bend, stretch, twist, or reach for items on different shelf heights
- Ability to lift, push, pull, or carry objects up to 40 pounds
- High urgency in serving guests’ needs
- Team-oriented with good communication skills
Job Duties
- Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
- Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked
- Operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor
- Assemble and build each taco to order, ensuring each one meets high standards and guests’ expectations
- Prepare and cook a variety of ingredients on grill, fryer, sauté, and steam stations according to recipes and standards
- Monitor quality and presentation of each dish, ensuring every taco meets Damn Good standards before serving
- Maintain a clean and organized workstation, ensuring food safety and sanitation standards are met
- Work closely with other back-of-house team members to ensure all food is prepared timely and correctly
- Assist with stocking and organizing ingredients, ensuring kitchen readiness before and during service
- Operate with urgency during busy periods while maintaining food quality and presentation
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.