Torchy's Tacos logo

Torchy's Tacos

Line Cook | Cocinero De La Linea

Job Overview

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Employment Type

Temporary
Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $11.00
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Work Schedule

Flexible
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Benefits

hourly pay
tip share
DailyPay
flexible schedules
casual attire
Food discount
entertainment discounts
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Well-Being Program
Paid Time Off
Employee support foundation

Job Description

Torchy's is a renowned restaurant chain that began its journey in Austin, Texas, in 2006. Founded with a simple idea, a passionate executive chef, and a humble food trailer, Torchy's has blossomed into a nationally recognized brand with over 130 restaurants operating across the United States. Known for its commitment to serving Damn Good food, Torchy's has established a strong reputation among food enthusiasts who crave authentic, flavorful, and freshly prepared meals. The company's culture is deeply rooted in originality and authenticity, emphasizing a vibrant and welcoming atmosphere for both its guests and team members. Torchy's purpose is to ignite... Show More

Job Requirements

  • No prior experience required
  • Must be able to stand for several hours
  • Must be able to bend stretch twist or reach for objects at various height levels
  • Must be able to lift push pull or carry objects weighing up to 40 pounds
  • Open to varied work schedules and hours based on restaurant needs
  • Ability to attend to guest needs with a high sense of urgency
  • Ability to have fun

Job Qualifications

  • Must meet state and local requirements for Food Handler certification
  • Certification(s) must be obtained by the first day or within the timeline required by the location
  • Previous cooking experience preferred
  • Open to varied work schedules and hours based on restaurant needs
  • Ability to stand for several hours
  • Ability to bend stretch twist or reach for objects at various height levels
  • Ability to lift push pull or carry heavy objects up to 40 pounds
  • Ability to serve guests with high sense of urgency
  • Ability to have fun

Job Duties

  • Assemble and build each taco to order ensuring each meets high standards and guest expectations
  • Prepare and cook a variety of ingredients on the grill fryer sauté and steam stations according to recipes and standards
  • Monitor quality and presentation of each dish ensuring every taco meets brand standards before serving
  • Maintain clean and organized workstation ensuring food safety and sanitation standards are consistently met
  • Collaborate closely with other back-of-house team members to ensure timely and correct food preparation contributing to smooth kitchen operations
  • Assist with stocking and organizing ingredients ensuring kitchen readiness before and during service
  • Operate with a sense of urgency during busy periods to meet guest demand while maintaining quality and presentation

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.