Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $13.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Employee Discounts
flexible schedules
Job Description
Torchy's is a nationally recognized restaurant chain that began its journey in Austin, Texas, in 2006. From a humble food trailer and a passionate executive chef's vision, Torchy's has expanded to over 130 locations across the United States. Known for its commitment to crafting high-quality, craveable food and promoting a welcoming atmosphere, Torchy's draws customers who appreciate authenticity, flavor, and an energetic dining experience. The company’s purpose — igniting originality — reflects its dedication to fostering creativity both in its food offerings and among its team members. With a vision to be the top choice for all who crave exceptional... Show More
Job Requirements
- Must meet state and local requirements for Food Handler's certification
- certification(s) must be obtained by the first day or within the timeline required by location
- previous experience preferred
- open to varied work schedules and hours based on restaurant's needs
- must be able to stand for several hours
- must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
- must be able to lift, push, pull, or carry heavy objects up to 40 pounds
- ability to serve guests' needs with a high sense of urgency
- ability to have fun
Job Qualifications
- Must meet state and local requirements for Food Handler's certification
- certification(s) must be obtained by the first day or within the timeline required by the location
- previous experience preferred
- ability to work varied schedules and hours based on restaurant needs
- ability to stand for several hours
- ability to bend, stretch, twist, or reach for objects on shelves at various height levels
- ability to lift, push, pull, or carry heavy objects up to 40 pounds
- ability to serve guests' needs with a high sense of urgency
- ability to have fun
Job Duties
- Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor
- operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
- manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked
- operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor
- assemble and build each taco to order, ensuring each one meets high standards and guests' expectations
- maintain a clean and organized work station, ensuring food safety and sanitation standards are met at all times
- work closely with other back-of-house team members to ensure all food is prepared timely and correctly
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: