Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $14.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
flexible schedule
employee discount
Job Description
Torchy's is a dynamic and rapidly expanding restaurant chain that started its journey in Austin, Texas, in 2006. What began as a small food trailer with a dedicated executive chef and a bold idea has blossomed into a well-recognized brand with over 130 locations across multiple states in the U.S. Known for its commitment to quality and unique flavors, Torchy's strives to push the boundaries of the traditional taco experience. The company prides itself on its mission to 'Be Damn Good,' focusing on delivering delicious food made from scratch every day in a fast-paced, high-volume environment. This dedication is backed... Show More
Job Requirements
- No previous experience required
- Open to varied work schedules and hours based on the restaurant's needs
- Must be able to stand for several hours
- Must be able to bend stretch or reach for objects on shelves at various height levels
- Must be able to lift push pull or carry heavy objects up to 40 pounds
- Ability to serve guests needs with a high sense of urgency
- Ability to have fun
Job Qualifications
- Previous experience preferred
- Ability to work varied schedules and hours based on restaurant needs
- Ability to stand for several hours
- Ability to bend stretch twist or reach for objects on shelves at various height levels
- Ability to lift push pull or carry heavy objects up to 40 pounds
- High sense of urgency to serve guests needs
- Ability to have fun and work well in a team-oriented environment
Job Duties
- Master the fry station ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
- Manage the sauté station handling various ingredients to create dishes that are flavorful and perfectly cooked
- Operate steam equipment to prepare dishes that require steaming maintaining the right texture and flavor
- Assemble and build each taco to order ensuring each one meets high standards and guests expectations
- Prepare and cook a variety of ingredients on the grill fryer sauté and steam stations according to recipes and standards
- Monitor the quality and presentation of each dish ensuring every taco meets standards before it reaches the guest
- Maintain a clean and organized work station ensuring food safety and sanitation standards are met at all times
- Work closely with other back-of-house team members to ensure all food is prepared timely and correctly
- Assist with stocking and organizing ingredients ensuring the kitchen is set up for success before and during service
- Operate with a sense of urgency during busy periods to keep up with guest demand while maintaining quality and presentation of food
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: