Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
employee discount
tip sharing
Job Description
Torchy's is a vibrant and rapidly growing restaurant chain that originated in Austin, Texas, in 2006. What began as a simple idea, fueled by a dedicated executive chef and a food trailer, has blossomed into a beloved culinary brand with over 130 restaurants nationwide. Known for its passionate commitment to crafting craveable food and creating welcoming vibes, Torchy's proudly carries a legacy of serving 'Damn Good' food made from scratch every day. The company stands out due to its unique approach to dining that celebrates originality and authenticity, which is reflected in its purpose, vision, mission, and motto. Torchy's aims... Show More
Job Requirements
- Must meet state and local requirements for food handler’s certification
- Certification(s) must be obtained by first day or within the timeline required by your location
- Previous experience preferred
- Open to varied work schedules and hours based on restaurant needs
- Must be able to stand for several hours
- Must be able to bend stretch twist or reach for objects on shelves at various height levels
- Must be able to lift push pull or carry heavy objects up to 40 pounds
- Ability to serve guests needs with a high sense of urgency
- Ability to have fun
Job Qualifications
- Previous experience preferred
- Ability to work flexible schedules
- Food handler’s certification must be obtained by first day or within required timeline
- Ability to stand for several hours
- Ability to bend stretch twist or reach for objects on shelves at various height levels
- Ability to lift push pull or carry heavy objects up to 40 pounds
- Ability to serve guests needs with a high sense of urgency
- Ability to have fun
Job Duties
- Master the fry station ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station cooking proteins to the correct temperature and ensuring each taco ingredient is grilled perfectly
- Manage the sauté station handling various ingredients to create flavorful and perfectly cooked dishes
- Operate steam equipment to prepare dishes that require steaming maintaining the right texture and flavor
- Assemble and build each taco to order ensuring each meets high standards and guest expectations
- Prepare and cook a variety of ingredients on grill fryer sauté and steam stations according to recipes and standards
- Monitor the quality and presentation of each dish ensuring every taco meets standards before reaching the guest
- Maintain a clean and organized work station ensuring food safety and sanitation standards are met
- Work closely with other BOH team members to ensure timely and correct food preparation
- Assist with stocking and organizing ingredients ensuring kitchen is set up for success before and during service
- Operate with a sense of urgency during busy periods maintaining quality and presentation of food
Job Qualifications
Experience
No experience required
Job Location
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