Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
Competitive hourly pay
tip share
DailyPay access
flexible schedules
casual attire with swag
growth opportunities
food discount card
exclusive discounts
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Financial Wellness Program
Paid Time Off
family foundation support
Job Description
Torchy's is a renowned restaurant brand that originated in Austin, Texas in 2006, starting with a visionary idea, a dedicated executive chef, and a humble food trailer. Since then, it has expanded to operate over 130 restaurants nationwide, celebrated for its creative and craveable food offerings. Known for its innovative take on the taco and a commitment to quality, Torchy's has built a strong reputation for delivering Damn Good food while fostering an inclusive and fun work environment. The core purpose of Torchy's is to ignite originality among its team members, encouraging them to bring their authentic spirit to work... Show More
Job Requirements
- Meet state and local requirements for Food Handler’s certification
- Obtain certification by first day or within required timeline
- Preferred previous experience
- Open to varied work schedules and hours
- Ability to stand for several hours
- Ability to bend, stretch, twist, or reach for objects at various heights
- Ability to lift, push, pull, or carry objects up to 40 pounds
- Ability to serve guests with high sense of urgency
- Ability to have fun
Job Qualifications
- Food Handler’s certification according to state and local requirements
- Previous cooking experience preferred
- Ability to work varied schedules based on restaurant needs
- Strong teamwork and communication skills
- Ability to maintain high standards of food quality and presentation
- Physical stamina to stand for several hours and lift up to 40 pounds
- Ability to work efficiently under pressure in a fast-paced environment
Job Duties
- Master the fry station ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station cooking proteins to the correct temperature and ensuring each taco ingredient is grilled perfectly
- Manage the sauté station handling various ingredients to create flavorful and perfectly cooked dishes
- Operate steam equipment to prepare dishes requiring steaming maintaining the right texture and flavor
- Assemble and build each taco to order ensuring high standards and guest expectations are met
- Prepare and cook ingredients on grill, fryer, sauté, and steam stations according to recipes and standards
- Maintain a clean and organized workstation ensuring food safety and sanitation standards
- Collaborate with back-of-house team members to ensure timely and correct food preparation
- Assist with inventory management by stocking and organizing ingredients
- Operate efficiently during busy periods maintaining quality and presentation of food
Job Qualifications
Experience
No experience required
Job Location
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