Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Employee Discounts
flexible schedules
Job Description
Torchy's Tacos began its journey in Austin, Texas, in 2006, fueled by a bold idea, a passionate executive chef, and a humble food trailer. From these roots, it has blossomed into a national presence with over 130 restaurants across the United States. As a restaurant company known for crafting exceptionally flavorful tacos and craveable food, Torchy's is passionate about creating a welcoming and inclusive dining experience. Its core values center on igniting originality, serving authentic and damn good food, and fostering a team environment where attention to detail is paramount.
Torchy's mission is to provide guests with delicious food a... Show More
Torchy's mission is to provide guests with delicious food a... Show More
Job Requirements
- Must meet state and local requirements for Food Handler's certification
- Certification(s) must be obtained by your first day or within the timeline required by your location
- Previous experience preferred
- Open to varied work schedules and hours based on your restaurant's needs
- Must be able to stand for several hours
- Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
- Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
- Ability to serve guests' needs with a high sense of urgency
- Ability to have fun
Job Qualifications
- Food handler's certification preferred or must be obtained by first day
- Previous experience preferred but not required
- Ability to work varied schedules and hours based on restaurant needs
- Strong attention to detail and ability to maintain quality standards
- Good team player with effective communication skills
- Ability to work in a fast-paced, high-volume kitchen environment
- Basic knowledge of food safety and sanitation practices
Job Duties
- Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
- Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked
- Operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor
- Assemble and build each taco to order, ensuring each one meets our high standards and guests' expectations
- Prepare and cook a variety of ingredients on the grill, fryer, sauté, and steam stations according to Torchy's recipes and standards
- Monitor the quality and presentation of each dish, ensuring that every taco meets our Damn Good standards before it reaches the guest
- Maintain a clean and organized work station, ensuring food safety and sanitation standards are met at all times
- Work closely with other BOH team members to ensure all food is prepared timely and correctly, contributing to a smooth kitchen operation
- Assist with stocking and organizing ingredients, ensuring the kitchen is set up for success before and during service
- Operate with a sense of urgency during busy periods to keep up with guest demand, while maintaining the quality and presentation of the food
Job Qualifications
Experience
No experience required
Job Location
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