Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Benefits
competitive pay
tip sharing
Daily Pay access
flexible schedules
Food discount
Career growth opportunities
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Financial Wellness Program
Employee assistance program
Job Description
Torchy's is a vibrant and rapidly growing restaurant chain that started its journey in Austin, Texas, back in 2006 with a simple idea, a passionate executive chef, and a humble food trailer. Since then, it has expanded nationwide with over 130 restaurants, embodying a culture that ignites originality and delivers damn good food. Known for its innovative and crave-worthy menu with a distinctive Tex-Mex and taco focus, Torchy's has become a beloved dining destination for food enthusiasts who crave authentic, bold flavors and high-quality ingredients crafted from scratch every day.
Torchy’s mission centers around passionate people crafting craveable food ... Show More
Torchy’s mission centers around passionate people crafting craveable food ... Show More
Job Requirements
- No previous experience required
- must meet state and local requirements for Food Handler's certification
- certification(s) must be obtained by first day or within required timeline
- ability to work varied schedules including nights, weekends, and holidays
- must be able to stand for extended periods
- must be physically able to bend, stretch, twist, or reach
- must be able to lift up to 40 pounds
- must have a strong sense of urgency in guest service
- must have a positive and fun attitude
Job Qualifications
- Must meet state and local requirements for Food Handler's certification
- certification(s) must be obtained by first day or within the timeline required
- previous cooking experience preferred
- ability to work varied schedules and hours based on restaurant needs
- ability to stand for several hours
- ability to bend, stretch, twist, or reach for objects at various heights
- ability to lift, push, pull, or carry objects up to 40 pounds
- ability to serve guests with a high sense of urgency
- ability to have fun
Job Duties
- Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor
- operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled properly
- manage the sauté station, handling various ingredients to create flavorful, perfectly cooked dishes
- operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor
- assemble and build each taco to order, ensuring each meets high standards and guest expectations
- prepare and cook a variety of ingredients according to Torchy's recipes and standards
- maintain cleanliness and organization of the workstation, ensuring food safety and sanitation standards are met
- collaborate with back-of-house team members to ensure timely and accurate food preparation
- assist with inventory management including stocking and organizing ingredients
- work efficiently and with urgency during busy periods to meet guest demand while maintaining quality and presentation
Job Qualifications
Experience
No experience required
Job Location
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