Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $12.50
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
flexible schedules
employee discount
Job Description
Torchy's is a vibrant and rapidly growing restaurant chain that originated in Austin, Texas in 2006. Starting from humble beginnings with just an idea, a passionate executive chef, and a food trailer, Torchy's has expanded impressively to operating over 130 restaurants nationwide. Known for its creative approach to cuisine and commitment to quality, Torchy's has become a beloved destination for those seeking delicious, handcrafted food with a unique twist. The company’s culture emphasizes originality and authentic spirit, making it a dynamic and inspiring place to work for individuals who are passionate about food and service. Torchy’s mission revolves around passionate... Show More
Job Requirements
- Must meet state and local requirements for food handler's certification
- Certification(s) must be obtained by first day or within timeline required by location
- Previous experience preferred
- Open to varied work schedules and hours based on restaurant needs
- Must be able to stand for several hours
- Must be able to bend stretch twist or reach for objects on shelves at various height levels
- Must be able to lift push pull or carry heavy objects up to 40 pounds
- Ability to serve guests needs with a high sense of urgency
- Ability to have fun
Job Qualifications
- Previous experience preferred
- Ability to serve guests needs with a high sense of urgency
- Ability to have fun
- Certification(s) must be obtained by first day or within timeline required by location
- Meet state and local requirements for food handler's certification
Job Duties
- Master the fry station ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station cooking proteins to the correct temperature and ensuring each taco ingredient is grilled perfectly
- Manage the sauté station handling various ingredients to create flavorful and perfectly cooked dishes
- Operate steam equipment to prepare dishes that require steaming maintaining the right texture and flavor
- Assemble and build each taco to order ensuring each meets high standards and guest expectations
- Prepare and cook a variety of ingredients on grill fryer sauté and steam stations according to recipes and standards
- Monitor the quality and presentation of each dish ensuring every taco meets company standards before reaching the guest
- Maintain a clean and organized work station ensuring food safety and sanitation standards are met
- Work closely with other back-of-house team members to ensure timely and correct food preparation contributing to smooth kitchen operations
- Assist with stocking and organizing ingredients ensuring the kitchen is set up for success before and during service
- Operate with a sense of urgency during busy periods to keep up with guest demand while maintaining quality and presentation of food
Job Qualifications
Experience
No experience required
Job Location
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