Torchy's Tacos logo

Torchy's Tacos

Line Cook | Cocinero De La Linea

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $11.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
employee discount
Flexible Schedule

Job Description

Torchy's is a dynamic and rapidly growing restaurant brand that began in Austin, Texas in 2006. Founded with a simple idea, a passionate executive chef, and operated from a food trailer, Torchy's has expanded to over 130 locations nationwide. This thriving establishment is known for its commitment to quality, original flavors, and a welcoming atmosphere, reflecting its core purpose of igniting originality in its team members and customers alike. Torchy's vision is to be the top choice for people who crave delicious, unique food while expressing their authentic spirit. Their mission focuses on passionate people crafting craveable food and creating... Show More

Job Requirements

  • Must meet state and local requirements for Food Handler’s certification
  • Certification(s) must be obtained by first day or within timeline required by location
  • Previous experience preferred
  • Open to varied work schedules and hours based on restaurant’s needs
  • Must be able to stand for several hours
  • Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
  • Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
  • Ability to serve guests' needs with a high sense of urgency
  • Ability to have fun

Job Qualifications

  • Must meet state and local requirements for Food Handler’s certification
  • Certification(s) must be obtained by first day or within the required timeline
  • Previous experience preferred
  • Ability to stand for several hours
  • Ability to bend, stretch, twist, or reach for objects on shelves at various height levels
  • Ability to lift, push, pull, or carry heavy objects up to 40 pounds
  • Ability to serve guests' needs with a high sense of urgency
  • Positive attitude and ability to have fun

Job Duties

  • Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor
  • Operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
  • Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked
  • Operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor
  • Assemble and build each taco to order, ensuring each one meets high standards and guests' expectations
  • Prepare and cook a variety of ingredients on grill, fryer, sauté, and steam stations according to Torchy's recipes and standards
  • Monitor the quality and presentation of each dish, ensuring every taco meets Damn Good standards before it reaches the guest
  • Maintain a clean and organized work station, ensuring food safety and sanitation standards
  • Work closely with other BOH Team Members to ensure timely and correct food preparation
  • Assist with stocking and organizing ingredients to keep kitchen prepared
  • Operate with a sense of urgency during busy periods while maintaining food quality and presentation

Job Qualifications

Experience

No experience required

Job Location

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