Torchy's Tacos logo

Torchy's Tacos

Line Cook | Cocinero De La Linea

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $14.00
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Work Schedule

Flexible
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Benefits

tip share
DailyPay
flexible schedules
casual attire
growth opportunities
Food discount
Medical insurance
Dental Insurance
Vision Insurance
401k
Well-Being Program
Paid Time Off
Employee assistance program

Job Description

Torchy’s is a renowned fast-casual restaurant chain that originated in Austin, Texas in 2006, starting with a simple yet powerful idea, a dedicated executive chef, and a humble food trailer. Since then, it has expanded to operate over 130 restaurants nationwide, proudly serving what it calls Damn Good food. The company is deeply committed to igniting originality, providing guests with delicious, crave-worthy meals, and fostering a welcoming and vibrant atmosphere in each of its locations. Torchy’s vision is to be the top choice for food lovers who crave unique flavors while expressing their authentic spirit. Their mission centers on passionate... Show More

Job Requirements

  • Must meet state and local requirements for Food Handler’s certification
  • certification(s) must be obtained by first day or within timeline required by location
  • previous experience preferred
  • open to varied work schedules and hours based on restaurant’s needs
  • must be able to stand for several hours
  • must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
  • must be able to lift, push, pull, or carry heavy objects up to 40 pounds
  • ability to serve guests' needs with a high sense of urgency
  • ability to have fun

Job Qualifications

  • Must meet state and local requirements for Food Handler’s certification
  • certification(s) must be obtained by first day or within timeline required by location
  • previous experience preferred
  • open to varied work schedules and hours based on restaurant’s needs
  • ability to stand for several hours
  • ability to bend, stretch, twist, or reach for objects on shelves at various height levels
  • ability to lift, push, pull, or carry heavy objects up to 40 pounds
  • ability to serve guests' needs with a high sense of urgency
  • ability to have fun

Job Duties

  • Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor
  • operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
  • manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked
  • operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor
  • assemble and build each taco to order, ensuring each one meets high standards and guests’ expectations
  • prepare and cook a variety of ingredients on the grill, fryer, sauté, and steam stations according to Torchy's recipes and standards
  • monitor the quality and presentation of each dish, ensuring every taco meets Damn Good standards before reaching the guest
  • maintain a clean and organized work station, ensuring food safety and sanitation standards are met at all times
  • work closely with other back-of-house team members to ensure all food is prepared timely and correctly
  • assist with stocking and organizing ingredients, ensuring the kitchen is set up for success before and during service
  • operate with a sense of urgency during busy periods to keep up with guest demand while maintaining quality and presentation of the food

Job Qualifications

Experience

No experience required

Job Location

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