
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.85 - $22.75
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program
Job Description
Nordstrom, Inc. is a leading fashion retailer known for its commitment to high-quality products and outstanding customer service. Operating across various locations, Nordstrom offers a dynamic and inclusive work environment where employees are valued as the most important asset. The company specializes in delivering exceptional retail experiences through both its physical stores and online platforms, focusing on a broad range of fashion merchandise including apparel, shoes, accessories, and beauty products. Nordstrom is dedicated to fostering growth and development among its team members while maintaining a strong emphasis on community involvement and sustainability.
The line cook position at Nordstrom i... Show More
The line cook position at Nordstrom i... Show More
Job Requirements
- Valid food handler's card where required by local and state regulations
- 1+ year experience in food service or hospitality preferred
- Ability to work a flexible schedule
- Strong communication skills
- Ability to thrive in a fast-paced environment
- Willingness to adhere to food safety guidelines
- Motivation to provide outstanding customer service
Job Qualifications
- At least 1 year experience in food service or hospitality
- Valid food handler's card as required by local and state regulations
- Strong communication skills with the ability to work professionally with customers and coworkers
- Experience thriving in a fast-paced environment
- Ability to work flexible hours
- Basic knowledge of food safety and handling practices
- Motivated and results-oriented mindset
Job Duties
- Prepare food items consistently and adhere to all recipe standards
- Maintain a safe working environment by using proper food handling skills and food safety guidelines
- Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
- Communicate clearly and professionally with customers and coworkers
- Work a flexible schedule to meet business needs
- Ensure compliance with local and state food handling regulations
- Assist with performance-based tasks and kitchen efficiency improvements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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