Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Competitive wages
weekly pay
flexible scheduling
health and wellness package
Training and development programs
Career advancement opportunities
Team-oriented work environment
Job Description
Texas Roadhouse is a people-first company renowned for serving legendary steaks and delivering exceptional customer service. Known for its warm and welcoming atmosphere, Texas Roadhouse combines high-quality food and a fun, energetic environment that keeps both guests and employees coming back. The company prides itself on its made-from-scratch meals, friendly service, and commitment to creating opportunities for team members to grow and develop their skills. With a culture centered around teamwork, respect, and continuous learning, Texas Roadhouse has built a reputation as an employer that values and invests in its employees' success and well-being.
As a Line Cook at Tex... Show More
As a Line Cook at Tex... Show More
Job Requirements
- high school diploma or equivalent
- willingness to work flexible hours including evenings, weekends, and holidays
- ability to stand for extended periods
- capability to handle physical demands of kitchen work
- commitment to food safety and cleanliness
- ability to work well under pressure
- no prior experience required as training is provided
Job Qualifications
- positive attitude and willingness to learn
- ability to work in a fast-paced, team-oriented environment
- basic knowledge of food preparation preferred but not required
- strong communication and teamwork skills
- ability to follow instructions and maintain attention to detail
- reliable and punctual
- previous kitchen or restaurant experience a plus but not mandatory
Job Duties
- Prepare made-from-scratch food according to Texas Roadhouse recipes
- maintain high standards of cleanliness and sanitation in the kitchen
- manage a busy station efficiently to ensure timely service
- collaborate with team members to ensure quality and consistency of food
- learn and apply proper food safety and handling procedures
- follow company guidelines for plate presentation and portion control
- assist in maintaining kitchen inventory and supplies
Job Qualifications
Experience
No experience required
Job Location
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