Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Sick Time Off
401k
Employee meal discounts
Career growth opportunities
Job Description
Ciao Bella Restaurant Group is a distinguished hospitality company recognized for blending modern, sophisticated cuisine with exceptional service to enhance the guest experience significantly. As a key partner to Vitality Hotels, a portfolio centered on health and wellness, the group elevates dining by providing high-quality, personalized culinary experiences that complement the wellness-focused ethos of its properties. Ciao Bella has established itself as a cornerstone dining option that reflects a seamless fusion of refined culinary craftsmanship and warm, inviting hospitality. This synergy creates an ambiance that feels both elegant and welcoming, making it a preferred destination for hotel guests who seek... Show More
Job Requirements
- Minimum age: 18 years of age or older
- Legal authorization to work in the United States
- A minimum of 1 year professional cooking experience, with demonstrated skill on breakfast and/or grill stations
- Ability to perform essential job functions with or without reasonable accommodation
Job Qualifications
- Strong knowledge of breakfast cuisine, with demonstrated experience in grill stations
- Reliability, responsibility, and a team-oriented mindset
- Ability to work efficiently under pressure in a high-energy kitchen
- Previous line cook experience (Breakfast experience preferred, but not required)
- Excellent attention to detail and a commitment to consistency
Job Duties
- Prepare, cook, and plate menu items to company standards and guest expectations
- Stock and maintain fresh food for the hotel market daily, ensuring proper rotation and disposal of items at the end of each shift
- Complete daily prep for the following day and maintain a clean, organized kitchen at all times
- Execute grill techniques with consistency and accuracy
- Ensure compliance with all food safety and sanitation standards
- Collaborate with team members and support smooth kitchen operations
- Assist in prep, inventory, and other duties as assigned by leadership
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: