Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
flexible schedule
growth opportunities
team atmosphere
Fast hiring process
Job Description
Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas in 1975. Over the past several decades, Chili's has established itself as a beloved destination for guests who enjoy bold flavors and hearty meals such as Big Mouth burgers, house smoked ribs, flavorful fajitas, and hand shaken margaritas. The brand is recognized not only for its delicious menu but also for its strong commitment to exceptional service, hospitality, and community involvement. Chili's prioritizes creating a welcoming and inclusive atmosphere for both guests and team members, fostering a culture that values teamwork, respect, and continuous growth.
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Job Requirements
- High school diploma or equivalent preferred
- Prior experience in food service preferred
- Ability to work flexible part-time or full-time schedules
- Ability to stand for extended periods
- Ability to follow safety and sanitation guidelines
- Strong teamwork and communication skills
- Ability to operate kitchen equipment safely
Job Qualifications
- Prior experience in food and beverage service or preparation preferred
- Ability to use slicers, mixers, grinders, and food processors
- Strong communication skills
- Ability to work in a fast-paced, high-volume environment
- Friendly and warm demeanor with team members
Job Duties
- Properly learn and execute all recipe procedures
- Maintain cleanliness throughout kitchen
- Follow company safety and sanitation policies and procedures
- Communicate ticket times to team members
- Keep food orders flowing continuously from the kitchen
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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